Fermented Fashion

Exploring Sustainable Fashion

Thu 15 Sep 2016

10:00am – 11:30am

WA Maritime Museum

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From an environmentally friendly past to the present day industrial society, what will the future of sustainable fibre production look like? Examine and compare the microscopic properties of various natural and synthetic fibres.

Creative Scientist, Gary Cass will use Nanollose’s Sparkling Couture - a dress made from the microbial fermentation of sparkling wine to illustrate his idea for the future of sustainable fibre production.

Cost: $5 per ticket
Ages: Recommended for ages 10-14.
Bookings: Bookings are required. Click the links below.
Payment: Payment of $5.00 per child to be paid on the day.
Payment can be made by cash or Eftpos at the front desk upon arrival.
Children must be accompanied by an adult at all times.
Museum entry fees apply for adults accompanying participants.

Register here

For further information contact the Customer Relations Team on 1300 134 081 or Reception@museum.wa.gov.au

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